Govinda's Resturant

Govinda’s Sattvik Prasadam

Govinda’s is an internationally renowned chain of restaurants owned and operated by ISKCON (International Society for Krishna Consciousness), celebrated worldwide for its authentic Pure Vegetarian and Sattvik Cuisines.

Nestled within the magnificent ISKCON Temple Complex at East of Kailash, South Delhi, Govinda’s welcomes guests to experience the richness of Sattvik Prasadam in an elegant, centrally air-conditioned setting.

At Govinda’s, every meal is a celebration of flavor, freshness, and tradition. Our thoughtfully curated menu brings together the finest vegetarian dishes from across India and around the world, offering something delightful for every taste and occasion.

From authentic Indian specialties and comforting South Indian classics to flavorful Chinese favorites, Continental delights, desserts, and refreshing beverages, each item is prepared with care using fresh and high-quality ingredients.

Whether you’re joining us for a family gathering, a casual meal with friends, or a special celebration, our diverse menu and warm hospitality ensure a dining experience that is both memorable and satisfying.

Why 10,000+ Guests Prefer Govinda’s in a Month?

Promote Sattvik Diet and Save Lives & Mother Earth.

Sattvik Prasadam & Health Benefits

Bhog Preparations are first offered to Lord Jaganath and such sanctified food become Prasadam.
Sattvik Food promotes longevity, nourishment, happiness and virtues apart from being Environment friendly.
Jaisa Ann - Vaisa Mann (You are - What you eat)

Multi - Purpose Plan

You can combine your visit to ISKCON Temple to enjoy the darshan of Sri Sri Radha Parthasarathi, Sri Sri Sita Ram, Sri Sri Gaur Nitai and Sri Sri Laxmi Nrisimha Dev and get their blessings.
Post darshan, relish Govinda's Prasadam in a serene and spiritual ambience.

Fresh & Quality Ingredients

Cooked in fresh ghee/ oil and served fresh. High quality vegetables and dairy products are sourced daily from reliable suppliers. No used oil or old food.

Crafted by Expert Chefs

Our experienced chefs combine culinary expertise with creativity to prepare delicious meals that celebrate traditional recipes while embracing modern tastes and presentation.